At TRIO Restaurant we deliver a unique dining experience, from the culinary of Chef Sachin Kumar & his talented team, through an ever expanding wine list from Benoit Moulia our General Manager and sommelier, to our unique cocktails.
Dinner seating starts at 5:30 PM Tuesday through Saturday evenings.
If you have dined with us prior, welcome back, we look forward to having you see the upgrades we have made. If you are a first time guest, we are thrilled for you to allow us the opportunity to 'take you away' from the day to day. Dining with us is an experience that we look forward to you enjoying soon!
Staff & Management of TRIO Restaurant